おすすめ料理

• 

  The aroma of charcoal grilling fills the air.

  -

  A simple yet luxurious robatayaki (charcoal-grilled food) experience made possible by our confidence in the quality of our ingredients.You can enjoy freshly prepared, piping hot dishes, including fatty sardines and large wild prawns grilled slowly over charcoal in a traditional Japanese hearth, as well as seasonal fish and grilled vegetables.Enjoy exquisite dishes unique to robatayaki (charcoal-grilled food) in a relaxed atmosphere, while feeling the warmth of the charcoal fire.

  続きを読む
  1/10

  

  The aroma of charcoal grilling fills the air.

  -

  A simple yet luxurious robatayaki (charcoal-grilled food) experience made possible by our confidence in the quality of our ingredients.You can enjoy freshly prepared, piping hot dishes, including fatty sardines and large wild prawns grilled slowly over charcoal in a traditional Japanese hearth, as well as seasonal fish and grilled vegetables.Enjoy exquisite dishes unique to robatayaki (charcoal-grilled food) in a relaxed atmosphere, while feeling the warmth of the charcoal fire.

• 

  Fluffy and fragrant, our proudly prepared rice cooked in an earthenware pot.

  1,408 yen (tax included) ~

  The rice, carefully cooked in an earthenware pot, is appealing for its fluffy texture and fragrant aroma.We offer a total of seven varieties, including sukiyaki-style earthenware pot, earthenware pot with beef skirt steak and burdock root flavored with yuzu citrus, and Hakata mentaiko (spicy cod roe) and dashi-based grated yam.The rice, thoroughly infused with the delicious flavors of seafood and meat, is so tasty you'll want seconds, making it a popular dish that's perfect for finishing off a meal.

  続きを読む
  1/10

  

  Fluffy and fragrant, our proudly prepared rice cooked in an earthenware pot.

  1,408 yen (tax included) ~

  The rice, carefully cooked in an earthenware pot, is appealing for its fluffy texture and fragrant aroma.We offer a total of seven varieties, including sukiyaki-style earthenware pot, earthenware pot with beef skirt steak and burdock root flavored with yuzu citrus, and Hakata mentaiko (spicy cod roe) and dashi-based grated yam.The rice, thoroughly infused with the delicious flavors of seafood and meat, is so tasty you'll want seconds, making it a popular dish that's perfect for finishing off a meal.

• 

  Uohachi's extensive menu of "specialty dishes" that make the most of the ingredients.

  -

  From sashimi made with fresh seafood to fried dishes, appetizers perfect for pairing with drinks, and even grilled chicken thighs roasted to perfection, we offer a wide variety of exquisite dishes that highlight the natural flavors of the ingredients.With its carefully crafted presentation, this is a dish we're proud of, enjoyable both visually and in taste.

  続きを読む
  1/10

  

  Uohachi's extensive menu of "specialty dishes" that make the most of the ingredients.

  -

  From sashimi made with fresh seafood to fried dishes, appetizers perfect for pairing with drinks, and even grilled chicken thighs roasted to perfection, we offer a wide variety of exquisite dishes that highlight the natural flavors of the ingredients.With its carefully crafted presentation, this is a dish we're proud of, enjoyable both visually and in taste.